Bring to boil. of cheese used. Drain. Reduce heat to low; simmer 10 minutes, stirring occasionally. *Please note: this recipe yielded approximately 18 ounces of sauce. 2. If you prefer a vegetarian sauce, go ahead and omit the meat. Italian pasta bake w/ ground turkey. Stir in crushed tomatoes, tomato sauce, chicken broth, Italian seasoning, bay leaf and crushed red pepper (if using). Then add ground turkey, tomato sauce, salt, and spices. These turkey meatballs are great on their own, no pasta, with some crusty bread and a green salad. This meal is done in 30 minutes and leaves you feeling like you gave your family a nourishing meal! Serve over gluten free pasta. The simple tomato sauce comes together very quickly, and you could even leave the ground turkey out if you’re feeding a vegetarian or you’d rather have a Meatless Monday. For health benefits, I recommend to use whole wheat or whole grain pasta. Stir in linguine and half of the bacon; bring to a boil. In baking pan (12" x 20" x 4") mix turkey mixture, macaroni, spaghetti sauce and Parmesan cheese. for an easy way to eat more vegetables. Put the pasta in 4 plates, top with the tomato sauce and a few meatballs. Deglaze the pan with a bit of white wine; pour the resulting sauce … In same pan, cook and crumble turkey with onion and garlic over medium-high heat until no longer pink, 5-7 minutes. Simply toss this meaty tomato sauce with your favorite noodles for a filling, comforting dinner. Saute some chopped garlic in olive oil, add thinly sliced spring onions, chopped tomato and torn fresh basil leaves. Pour off liquid. This family favorite pasta dish adds a unique creamy meat sauce to make penne or ziti pasta that will please kids and adults alike. Stir in cream cheese until melted; stir in parsley. Plus, finely chopped mushrooms are incorporated into the sauce (undetected!) Reduce heat; simmer, covered, until linguine is al dente, 9-10 minutes. Gently stir until the sauce is evenly incorporated. Freeze for up to 3 months. On the dinner table in just 30 minutes and no one can resist this creamy ground beef pasta. Pasta: Short pasta like penne, elbow macaroni, bow ties etc. Drain and then add to the skillet. A one-pot, easy meal that's perfect for any night of the week. Ingredients for Ground Turkey and Broccoli Pasta. If you’re doing that, feel free to simply add your favorite veggies to a jarred marinara sauce and call it a day! Mix well. Tube Shaped Pasta - I have found that the tube shaped pastas like ziti, penne, rigatoni work the best for this recipe. Bologense sauce preparation involves several simple techniques, starting with sweating and sauteing a soffritto of onion, celery and carrots. Put the pasta in 4 plates, top with the tomato sauce … Or use ground turkey or chicken chunks if you don't eat red meat. Also very tasty as a meatball sub ~ place three meatballs in a split french bread roll, spoon on some extra sauce and top with a slice or two of provolone and heat in oven until cheese is melted. Stir in diced tomatoes as well. ... Stir in the diced tomatoes and tomato sauce; season with Italian Seasoning and dried basil. Season with salt and pepper. Simmer another 3-5 minutes. Season with salt and pepper. Mix well. ). Cook the pasta according to the package directions. Simmer on low heat for 15-20 minutes. Ground turkey: I used 1 lb of extra lean ground turkey. What is Bologense Sauce? Reduce heat to medium-low and simmer for 8 minutes. It just depends on taste. Sweet Italian chicken or turkey sausage is so tasty when paired with pasta and a simple tomato sauce. And spices this recipe yielded approximately 18 ounces of sauce can be modified with ground turkey Zucchini with! To make Zucchini noodles with a sprinkling of Parmesan cheese until ready to use whole wheat or whole grain.! 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